Our Regular Wheat Daliya (Broken Wheat) is made from carefully selected quality wheat grains that are cleaned and coarsely milled to retain their natural texture and goodness. Wholesome, versatile, and easy to prepare, it is ideal for breakfast, upma, khichdi, porridge, and other everyday meals.
You Ask , We answer
1. What is Regular Wheat Daliya?
It is coarsely milled whole wheat, commonly known as broken wheat.
2. How can I use Wheat Daliya?
It can be used for porridge, upma, khichdi, pulao, and other traditional dishes.
3. Is Wheat Daliya suitable for daily meals?
Yes, it can be included as part of a balanced everyday diet.
4. How should I store it?
Store in an airtight container in a cool, dry place away from moisture.
5. Does it contain preservatives?
No, it contains no artificial colors or preservatives.